Хлеб из цельнозерновой муки быстрый рецепт

Homemade bread without kneading

A quick and easy recipe for yeast bread

Swiss bread recipe that does not need to be kneaded. And for baking you don’t need a bread maker, and at home there will always be fresh, crisp bread for breakfast. Yes Yes. it happens. We are all accustomed to the fact that the yeast dough should be thoroughly mixed. And there is not always time to mess with him. In addition, then cleaning, washing sticky dishes ..

In general, there is no time. But as it turns out you can easily please your loved ones and yourself with fresh bread for breakfast! The simplest recipe, bread that does not need to knead, over which you do not need to stand. He fits himself, and in the refrigerator. And in the morning you only need to put it in the oven.


  1. Hi there just wanted to give you a quick heads up. The words in your post seem to be running off the screen in Opera. I’m not sure if this is a format issue or something to do with browser compatibility but I figured I’d post to let you know. The design and style look great though! Hope you get the problem resolved soon. Kudos

  2. Hi! This is my first visit to your blog! We are a team of volunteers and starting a new project in a community in the same niche. Your blog provided us useful information to work on. You have done a outstanding job!

  3. This design is wicked! You certainly know how to keep a reader amused. Between your wit and your videos, I was almost moved to start my own blog (well, almost…HaHa!) Excellent job. I really loved what you had to say, and more than that, how you presented it. Too cool!

  4. Great article. It’s very unfortunate that over the last several years, the travel industry has already been able to to fight terrorism, SARS, tsunamis, flu virus, swine flu, as well as first ever entire global economic collapse. Through all of it the industry has really proven to be solid, resilient and also dynamic, obtaining new ways to deal with adversity. There are generally fresh challenges and opportunity to which the sector must yet again adapt and behave.

Comments are closed.